Patricia Park

The China from Buenos Aires: A Short Story from the collection, Reader, I Married Him


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at the port of Buenos Aires, Argentina was only supposed to be a pit-stop to Miguk – literally Land of the Beautiful. They set up shop in Once’s garment district and never left. But for the majority of porteños, the tens of thousands of Korean immigrants and their native-born children were always, simplemente, los chinos.

      Three months into her American sojourn, Teresa experienced her first northern winter. This is criminal, she thought each morning as she wound a scarf around her neck and bundled into her too-thin coat. As she stepped outside to face the frost and snow, she tried not to torment herself by imagining the hot summer Buenos Aires was currently enjoying.

      Teresa could not find Argentine food in New York, and on one such winter morning she sought out the next best thing: the Korean market in the Queens neighbourhood of Flushing. Growing up, she didn’t care for her mother’s Korean cooking; like every other Argentine kid she favoured milanesas and sándwiches de miga and dulce de leche dripping from everything. Now, picking through the aisles of red pepper flakes and dandelion roots and Napa cabbage, she was so lost in her thoughts that she did not acknowledge the shopkeeper when he addressed her. He had the same hangdog look as her father: cheeks and jowls drooping, as if defeated by gravity. Finally he snapped, “¿Jánguk maldo motjaña?” Can’t you even speak Korean?

      Teresa bowed her head and shuffled to the door without replying. In Buenos Aires when the shopkeepers on Avenida Carabobo – the main drag of commerce near the Korean churches – would comment on her terrible Korean, she used to quip back in Spanish: Learn some castellano! But here when she tried to speak, her mouth grew numb. Her only options were bad Korean, bad English, or the perfect Spanish no one would understand.

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