late. The sign on the gate announced that they were closed, but he’d left it unlocked so that she could come in.
An envelope with her check and receipt was waiting on the table next to the door. He was nothing if not prepared. He picked up the platter she’d used for her plum pudding and glanced down at the remaining crumbs. She’d be pleased to hear that everyone had loved it and agreed that it would be a big hit at the Crazy Elf Cookie Shop.
When the knock came on the door, he was ready. He pulled it open, but when he saw who was standing there, he began to frown. “What are you doing here? You’re the last person I expected to see!”
“I will be the last person you’ll see.” The words were clipped with anger. “It’s what you deserve for what you’ve done.”
“What do you mean?” His frown deepened and he stepped back in an effort to avoid a confrontation. It was clear that this was not a friendly social visit.
His uninvited guest stepped in, shut the door, and took another step forward, forcing him to back up even further. “What do you want?” he asked.
The answer to his question came in tangible form. When he saw the gun, he backed up several more steps and dropped the platter with a crash. His hands shot up in a futile effort to protect himself.
“No! You can’t…” were the last words he spoke.
Chapter Two
One Day Earlier
That horrid gingerbread man was poking her in the eye again! Hannah Swensen reared back to avoid the rounded tip of a well-spiced arm and the rickety step stool she kept at The Cookie Jar began to teeter on two legs. The instant before toppling was a certainty, she managed to grab a sturdy branch that was decorated with five colored lights, a chocolate chip cookie ornament, and a plastic sprig of holly. The branch held, the step stool stabilized, and what she’d feared would be a painful tumble to the floor below was averted.
“That’s enough, I’m done,” Hannah said to no one in particular since she was the sole occupant of her coffee shop and bakery. It was four-fifteen in the afternoon, and she’d taken advantage of the predictable lull that occurred this time of day. It was too late for most customers to come in for a mid-afternoon snack cookie and too early to pick up the boxes of cookies that had been ordered for evening parties and holiday buffets. Since her partner, Lisa Herman, had offered to make their daily cookie deliveries, Hannah had volunteered to finish decorating the Christmas tree in the front window of their shop.
It was time to admire her handiwork and have a cup of the coffee the Lake Eden Journal had called the best in the tri-county area. Hannah poured a cup and sat down at her favorite table at the back of the shop. As she sipped, she gazed out the front window at a scene that was straight from the front of a Christmas card. Lacy flakes of snow fell outside the glass, gently fluttering down to rest on the pristine white blanket that covered the sidewalk. The tree looked lovely, and Hannah gave a contented smile. It was the second week in December, and night came early in the North Star State. Thanks to the winter solstice, this was the time of the year when people drove to work in the dark, worked all day with only a glimpse of the sun from their office windows, and left work after sunset to drive back home in the dark.
A Minnesota winter could be long and claustrophobic, causing bouts of cabin fever that sent snowbirds, the people who packed up their RVs at the first sign of snow, on their annual migration to more hospitable places like Florida or California. Those who couldn’t leave for the entire winter but needed a break from the unrelenting cold, purchased vacation packages and spent a rejuvenating week basking in the sun in Hawaii, or St. Thomas, or the Bahamas. They came back with suntans that were the envy of those who stayed behind in the land of snow shovels, ski masks, and chemical hand warmers.
The Lake Eden residents who stuck it out had months to perfect their survival skills. A Minnesota winter could start as early as October and last all the way through April. In the dead of winter, when the temperatures dropped to forty below, they dressed in layered clothing that added another twenty pounds to their silhouettes and hunkered down next to the heater vents, hoping that the furnace wouldn’t go out.
When boredom set in as it inevitably did after the holidays, people created winter diversions to keep their minds off the endless black and white world outside their windows. The end of January brought the Lake Eden Winter Carnival with competitive winter games at the Lake Eden Inn and rides through town in old-fashioned one-horse sleighs. In February, there was a gala Valentine Night’s Ball, preceded by a potluck dinner. March heralded a phenomenon called Crazy Days. Standing gas heaters were set up every few feet on Main Street and merchants displayed their wares on the sidewalk in front of their stores. It was a study in delusion, but everyone seemed to enjoy pretending that the banks of snow no longer existed and summer had arrived. In April there was the annual Easter Egg Hunt. If the weather was cold enough to freeze the hardboiled eggs that were decorated by the Lake Eden Women’s Club, the event was held in the community center.
Winter was hard, no doubt about that, but almost everyone agreed that December was a magical month. Any month with Christmas in it had to be enchanting. Lights twinkled in shop windows all along Main Street. The pink-flocked tree in the plate glass window of Doug Greerson’s First Mercantile Bank glittered with garlands of gold tinsel artfully looped from branch to branch. Pink satin balls were interspersed with gold candy canes, and pink mini-lights twinkled merrily.
Gus York had decorated his barber pole with colored lights again this year, and it reflected against the freshly fallen snow. The picture window that featured two chrome and leather barber chairs was outlined with garlands of pine boughs, red satin bows, and flashing white mini-lights.
Not to be outdone by his neighbor, Al Percy of Lake Eden Realty featured a miniature home in his front window. It had been wired, and lights blazed in the dining room, where a Christmas dinner was being served while the Christmas tree glowed softly in the den. Miniature wreaths were on every door, and the roof was decorated with a miniature Santa in his sleigh.
The window at Trudi’s Fabrics was a work of stitchery art. A red and green velvet quilt formed the background, and angels floated from nearly invisible fishing line hanging from the ceiling. Each angel wore a colorful robe, a sample of the Christmas fabrics that Trudi and Loretta featured in their store. Sparkling gold lights provided illumination as the angels floated over a miniature forest of potted baby spruce and blooming poinsettias.
Although Hannah couldn’t see the front window of Hal and Rose’s Café from her vantage point at The Cookie Jar, she knew Rose had put up her tree again this year. The shiny metal pine changed colors when a small spotlight shone through a disk of revolving colored gels. The metal trees had been very popular a few years before Hannah was born, and Hannah’s grandfather and father had stocked them at Lake Eden Hardware. As far as Hannah was concerned, Christmas wouldn’t be Christmas without Rose’s tree on display.
“I’m back,” a voice called out, breaking into Hannah’s thoughts. It was Lisa, and she was back from her cookie deliveries. A few moments later the swinging restaurant-style door between the kitchen and the coffee shop opened and Lisa came in.
“The tree looks beautiful!” she exclaimed, walking closer to take a look. “I can’t believe those shellacked cookie ornaments I made two years ago have lasted this long.”
“Why wouldn’t they? Shellac is a great preservative. Did you know that people used to believe it was made from the wings of an insect found in India?”
Lisa shook her head. “But it’s not?”
“That’s right. It’s actually harvested from the secretions of the female insects and it’s scraped from the bark of trees.”
“Okay. I guess that’s a little better.”
“Not always. Sometimes they scoop up the insect along with the bark.”
“Yuck! I wish you hadn’t told me.”
“Sorry about that. It is kind of unappetizing. Did you finish the deliveries?”
“They’re