was built in the Grecian style. It was a rather long, one-storied building, the outside of which would be called extremely plain in the present day; within, it united the Egyptian brilliancy of coloring with the Greek beauty of form. The principal door opened into the entrance-hall. To the left of this lay a large dining-room, overlooking the Nile, and, opposite to this last was the kitchen, an apartment only to be found in the houses of the wealthier Greeks, the poorer families being accustomed to prepare their food at the hearth in the front apartment. The hall of reception lay at the other end of the entrance-hall, and was in the form of a square, surrounded within by a colonnade, into which various chambers opened. This was the apartment devoted to the men, in the centre of which was the household fire, burning on an altar-shaped hearth of rich AEginetan metal-work.
It was lighted by an opening in the roof, which formed at the same time, an outlet for the smoke. From this room (at the opposite end to that on which it opened into the entrance-hall), a passage, closed by a well-fastened door, led into the chamber of the women. This was also surrounded by a colonnade within, but only on three sides, and here the female inhabitants were accustomed to pass their time, when not employed, spinning or weaving, in the rooms lying near the back or garden-door as it was termed. Between these latter and the domestic offices, which lay on the right and left of the women’s apartment, were the sleeping-rooms; these served also as places of security for the valuables of the house. The walls of the men’s apartment were painted of a reddish-brown color, against which the outlines of some white marble carvings, the gift of a Chian sculptor, stood out in sharp relief. The floor was covered with rich carpets from Sardis; low cushions of panthers’ skins lay ranged along the colonnade; around the artistically wrought hearth stood quaint Egyptian settees, and small, delicately-carved tables of Thya wood, on which lay all kinds of musical instruments, the flute, cithara and lyre. Numerous lamps of various and singular shapes, filled with Kiki oil, hung against the walls. Some represented fire-spouting dolphins; others, strange winged monsters from whose jaws the flames issued; and these, blending their light with that from the hearth, illumined the apartment.
In this room a group of men were assembled, whose appearance and dress differed one from the other. A Syrian from Tyre, in a long crimson robe, was talking animatedly to a man whose decided features and crisp, curly, black hair proclaimed him an Israelite. The latter had come to Egypt to buy chariots and horses for Zerubbabel, the governor of Judah—the Egyptian equipages being the most sought after at that time. Close to him stood three Greeks from Asia Minor, the rich folds of whose garments (for they wore the costly dress of their native city Miletus), contrasted strongly with the plain and unadorned robe of Phryxus, the deputy commissioned to collect money for the temple of Apollo at Delphi, with whom they were in earnest conversation. Ten years before, the ancient temple had been consumed by fire; and at this time efforts were being made to build another, and a more beautiful one.
Two of the Milesians, disciples of Anaximander and Anaximenes, were staying then in Egypt, to study astronomy and the peculiar wisdom of the Egyptians at Heliopolis, and the third was a wealthy merchant and ship-owner, named Theopompus, who had settled at Naukratis.
[Anaximander of Miletus, born 611-546, was a celebrated
geometrician, astronomer, philosopher and geographer. He was the
author of a book on natural phenomena, drew the first map of the
world on metal, and introduced into Greece a kind of clock which he
seems to have borrowed from the Babylonians. He supposes a primary
and not easily definable Being, by which the whole world is
governed, and in which, though in himself infinite and without
limits, everything material and circumscribed has its foundation.
“Chaotic matter” represents in his theory the germ of all created
things, from which water, earth, animals, nereids or fish-men, human
beings &c. have had their origin.]
Rhodopis herself was engaged in a lively conversation with two Samian Greeks: the celebrated worker in metals, sculptor and goldsmith Theodorus, and the Iambic poet Ibykus of Rhegium, who had left the court of Polykrates for a time in order to become acquainted with Egypt, and were bearers of presents to Amasis from their ruler. Close to the fire lay Philoinus of Sybaris, a corpulent man with strongly-marked features and a sensual expression of face; he was stretched at full-length on a couch covered with spotted furs, and amused himself by playing with his scented curls wreathed with gold, and with the golden chains which fell from his neck on to the long saffron-colored robe that clothed him down to his feet.
[Sybaris was a town in Lower Italy notorious throughout the ancient
world for its luxury. According to Strabo it was founded by
Achaeans 262. About 510 it was conquered and destroyed by the
Crotoniates and then rebuilt under the name of Thurii.]
Rhodopis had a kind word for each of her guests, but at present she occupied herself exclusively with the two celebrated Sarnians; their talk was of art and poetry. The fire of youth still glowed in the eyes of the Thracian woman, her tall figure was still full and unbent; her hair, though grey, was wound round her beautifully formed head in luxuriant waves, and laid together at the back in a golden net, and a sparkling diadem shone above her lofty forehead.
Her noble Greek features were pale, but still beautiful and without a wrinkle, notwithstanding her great age; indeed her small mouth with its full lips, her white teeth, her eyes so bright and yet so soft, and her nobly-formed nose and forehead would have been beauty enough for a young maiden.
Rhodopis looked younger than she really was, though she made no attempt to disavow her age. Matronly dignity was visible in every movement, and the charm of her manner lay, not in a youthful endeavor to be pleasing, but in the effort of age to please others, considering their wishes, and at the same time demanding consideration in return.
Our two friends now presenting themselves in the hall, every eye turned upon them, and as Phanes entered leading his friend by the hand, the heartiest welcome met him from all sides; one of the Milesians indeed exclaimed: “Now I see what it is that was wanting to our assembly. There can be no merriment without Phanes.”
And Philoinus, the Sybarite, raising his deep voice, but not allowing himself for a moment to be disturbed in his repose, remarked: “Mirth is a good thing, and if you bring that with you, be welcome to me also, Athenian.”
“To me,” said Rhodopis, turning to her new guests, “you are heartily welcome, but not more in your joy than if borne down by sadness. I know no greater pleasure than to remove the lines of care from a friend’s brow. Spartan, I venture to address you as a friend too, for the friends of my friends are my own.” Aristomachus bowed in silence, but Phanes, addressing himself both to Rhodopis and to the Sybarite, answered: “Well then, my friends, I can content you both. To you, Rhodopis, I must come for comfort, for soon, too soon I must leave you and your pleasant house; Philoinus however can still enjoy my mirth, as I cannot but rejoice in the prospect of seeing my beloved Hellas once more, and of quitting, even though involuntarily, this golden mouse-trap of a country.”
“You are going away! you have been dismissed? Whither are you going?” echoed on all sides.
“Patience, patience, my friends,” cried Phanes. “I have a long story to tell, but I will rather reserve it for the evening meal. And indeed, dear friend, my hunger is nearly as great as my distress at being obliged to leave you.”
“Hunger is a good thing,” philosophized the Sybarite once more, “when a man has a good meal in prospect.”
“On that point you may be at ease, Philoinus,” answered Rhodopis. “I told the cook to do his utmost, for the most celebrated epicure from the most luxurious city in the world, no less a person than Philoinus of Sybaris, would pass a stern judgment on his delicate dishes. Go, Knakias, tell them to serve the supper. Are you content now, my impatient guests? As for me, since I heard Phanes’ mournful news, the pleasure of the meal is gone.” The Athenian bowed, and the Sybarite returned to his philosophy. “Contentment