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Fish and Fisheries in Estuaries


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Schematic illustration of NMDS plot of the estuarine fish assemblage data from the Eastern Cape Province, South Africa.

      Permanently open estuaries contained the largest numbers of species (typically >40), and this declined to ~30 and ~25 in IO and SO systems, respectively, and generally ≤7 in NC estuaries (Figure 2.9c, d). Although all estuaries contained a core suite of estuarine species (i.e. E, EF and EM), the number of marine species (MS and MEO) were far lower in IO and SO than PO estuaries and were almost absent in NC systems (Figure 2.9e, f). This reflects the reduced connectivity with the ocean and the lack of opportunity for marine species to recruit and the fact that NC estuaries can often become markedly hypersaline (Hoeksema et al. 2018). When based on abundance, marine species, typically the juveniles of MEO taxa, can make a relatively large contribution to fish fauna of some permanently open estuaries (e.g. up to 45% in the Peel‐Harvey), with stragglers, by definition, making a very minor contribution (average in PO systems of 1.4% all fish; Figure 2.9e–h). Thus, the vast majority, i.e. 54–99.99%, of the fish in each system belong to the estuarine category. The contribution of the component guilds differed, however, among estuary type, with the proportion of EM species being 33% in PO systems vs 11 in SO and only 2 and 0.8% in IO and NC estuaries, respectively. In contrast, EF species numerically dominated IO systems (average = 67%), as these systems tend to be oligohaline, and E species, some of which have remarkable tolerances to salinity, dominated NC estuaries (average = 83%).

      When it comes to assessing the dominant drivers governing the composition of estuarine fish assemblages, it would appear that biogeographical factors are very important. In this regard, an overall analysis based on the composition of the estuarine ichthyofauna in South African estuaries by Harrison & Whitfield (2008) revealed a tendency for subtropical, warm‐temperate and cool‐temperate systems to group together, regardless of estuary type. These findings place a whole new perspective on the role of estuarine typology versus biogeography, one that continues to influence our understanding of the structuring and functioning of fish assemblages in estuaries.

      Image described by caption. Image described by caption.

      The concept of guilds was first developed for fishes inhabiting estuaries in the early classical works by McHugh (1967), Cronin & Mansueti (1971), Perkins (1974), Haedrich (1983) and Wallace et al. (1984), all of whom separated the components of the estuarine nekton into ecological groupings. The concept was also used by de Sylva (1975) and Whitfield (1980b) who defined groupings of estuarine fishes based on their feeding preferences and food web structure. This type of analysis was then extended to include descriptions of the migration, reproduction and habitat preferences of species (e.g. Potter et al. 1990, Whitfield 1990, Elliott & Dewailly 1995).

Schematic </p>
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