Группа авторов

Plastics and the Ocean


Скачать книгу

on American Chemical Council/Franklin Associates.

      Structurally, all polymers have very long chain‐like molecules but their chemical formulae are relatively simple because often, the same structural unit repeats throughout the long molecular chain. For instance, polyethylene (PE), the plastic manufactured in the highest volume globally, has a long structural formula, a part of which may looks like the following:

Schematic illustration of the structure of a polymer.

      It is merely a repetition of (‐CH2‐CH2‐) units placed end to end. Its structural formula is therefore, conveniently written as (‐CH2‐CH2) n , where n is the number of repeat units in the chain molecule, that can run into hundreds or thousands. As each repeat unit has a molecular weight of 28 (g/mol), that of the entire molecule is (28 × n) g/mol. Regardless of the length of the chain molecule, chemically, it is still a polyethylene. Since all PE molecules will not have identical chain lengths but different values of n, there is no unique molecular weight for polyethylene or for any other polymer (in contrast with simple organic molecule that have fixed molecular weights). Typically, a sample of a polymer is a mixture of structurally similar chains of different lengths and one can only refer to an average molecular weight for the entire distribution of molecules in the sample. Generally, two types of such averages, namely number‐average (M n in g/mol) and weight‐average (M W in g/mol), are used to express the molecular weights of plastics.

upper M Subscript n Baseline equals StartFraction sigma-summation upper N Subscript i Baseline upper M Subscript i Baseline Over sigma-summation upper N Subscript i Baseline EndFraction upper M Subscript w Baseline equals StartFraction sigma-summation upper N Subscript i Baseline upper M Subscript i Baseline squared Over sigma-summation upper N Subscript i Baseline upper M Subscript i Baseline EndFraction

      where N i is the number of chain molecules having a molecular weight, M i , and N is the total number of molecules in the sample (N = ∑N i ). Note that (N i M i )/M n ) is the weight fraction of molecules with a molecular weight M i .

      1.6.1 Crystallinity in Plastics

      Polymer chains are not only attracted to each other by Van der Waals forces but are also copiously entangled with each other (as in a serving of cooked spaghetti). It is difficult to pull out a single strand from the mass of entangled chains and that contributes to the strength of the polymer. This is particularly true at low temperatures where chains are less flexible.

Schematic illustration of the molecular weight distribution of two samples of polyethylene.

      Values of F (%) can be experimentally determined for a given plastic sample using either pycnometry, differential scanning calorimetry (DSC), or X‐ray diffraction methods (Kong et al. 2002; Seidlitz et al. 2016), allowing the average density to be calculated. But, the crystallinity F of a plastic is not an inherent property and thermal treatment or mechanical stress can often increase crystallinity while crosslinking or the presence of solvents can decrease its value. But, the maximum crystallinity achievable by a plastic still depends on its structure, with the highest levels reached in textile fibers as a result of the high levels of the orientation of molecules obtained in spinning and drawing.

      Most of the thermoplastic debris commonly found in the marine environment are semi‐crystalline plastics. There are exceptions; for instance, PS and expanded foam as well as PVC debris found in bottom sediment are nearly 100% amorphous. Percentage crystallinity, in turn, determines density, sorption capacity and permeability of the plastic. The solubility of organic pollutants picked up from seawater, as well as oxygen essential for abiotic degradation (that are generally oxidative reactions) are reduced as the fractional crystallinity increases.

Polymer Symbol Structure Density ρ (g/cm 3 ) Tg (°C)a
Polyethylene PE