doll was not there. Long since she had gone the way of all dolls; but the Pride and the Hope decked their own dolls in the little old wardrobe, and thought it all delightful and amusing, while we watched them with long thoughts, trying to picture the little girl who had one day put her treasures away to become a young lady, and in time a wife, and a mother, and a grandmother, and was now resting on the sunny slope where the road turns, beyond the hill. Later generations of little girls appeared to have added nothing to the hair trunk. Doubtless they had dolls, with dresses and styles of their own, and trunks of a newer pattern, and had scorned these as being a little out of date. Even the Pride and the Hope would not have permitted their dolls to appear in those gowns in public, I think – at any rate, not in the best society – though carefully preserving them with a view perhaps to fancy-dress occasions.
The Joy was not deeply impressed with the hair trunk. Neither its art nor its sentimental value appealed to her. She had passed something more than two years in our society, and during most of this period had imagined herself a horse. A fairly level green place, where she could race up and down and whinny and snort and roll was about all she demanded of life; though she had a doll – a sort of a horse's doll – which at the end of a halter went bounding after her during long afternoons of violence.
For the Joy we brought down from the attic a little two-wheeled green doll-buggy, with a phaeton top and a tongue, and this at once became her chief treasure. She hitched herself to it, flung in her doll, and went racing up and down, checked up or running free, until her round, fat face seemed ready to burst, and it became necessary to explain to her that she had arrived at wherever she was going and must stand hitched in the shade till she cooled off. It was a drowsy occupation that summer afternoon. She was presently sitting down – as much as a horse can sit down – and just a little later was stretched among the long grass and clover, forgetful of check-rein and hitching-post. Later, when the three of them were awake at once, they possessed themselves of the big barn and explored the stalls and tumbled about on the remnant of hay that still remained in one of the mows. Then they discovered the brook, where it flowed clear and cool among the willows at the foot of the door-yard. It was not deep enough to be dangerous, and they were presently wading and paddling to their hearts' content.
The brook, in fact, became one of their chief delights. It was never very warm, but, tempered by August sun and shower, its shady, pleasant waters were as balm to hot bare legs and burning feet. Flowers of many kinds grew along its banks, while below the bridge where it crossed the road there was always a school of minnows eager to be fed, and now and then one saw something larger dart by – something dark, torpedo-shaped, swift, touched with white along its propellers – a trout. There is no end of entertainment in such things. Summer-time, the country, and childhood – that is a happy combination, and a bit of running water adds the perfect touch.
II
Cap'n Ben has an iron door-sill
We did not take full possession of our place immediately. Whatever we had in the way of household effects was in a New York City flat, and one must have a few pots and tin things, even for the simple life. Fortune was good to us: the Westbury household offered us shelter until we were ready to make at least a primitive beginning, and one could not ask better than that. Mrs. Westbury was a famous cook, and Westbury's religion was conveyed in the word plenty. The hospitality and bounty of their table were things from another and more lavish generation. The Joy promptly gave our hosts titles. She called them Man and Lady Westbury, which somehow seemed exactly to fit them.
Each morning we went up to see what we could find to do, and we never failed to find plenty. I don't remember distinctly as to all of Elizabeth's occupations, but I know she has a mania for a broom and a clothesline. I carry across the years the impression of an almost continuous sweeping sound – an undertone accompaniment to my discussion with carpenter and painter – and I see rows of little unpacked dresses swinging in the sun.
One of my own early jobs was to clean the cellar. It was a sizable undertaking, and I engaged Old Pop's Sam to help me. It was a cellar of the oldest pattern, with no step, having an entrance on a level with the road, the same being a "rollway" wide enough to admit barrels of cider and other produce. I don't know how many had been rolled into it during the century or so before we came, but after a casual look I decided that very few had been rolled out. The place was packed to the doors with barrels, boxes, benches, and general lumber of every description.
About the time we got started an audience assembled. Old Nat, who was taking a day off, and 'Lias Mullins, who had a weakness in his back and took most of his days off, drifted in from somewhere and sat on the wall in the shade to give us counsel. Then presently W. C. Westbury drove up and became general overseer of the job. They formed a board of appraisal, with Westbury as chairman. All of them knew that cellar and were intimately acquainted with its contents.
I had thought the old collection of value only as kindling, but as we brought out one selection after another I realized my error.
"That," said 'Lias Mullins, "is Uncle Joe's pork-barrel. It's wuth a dollar fifty new, an that one's better 'n new."
"I used to help Uncle Joe kill, every year," nodded Old Nat, "an' to put his meat away. I remember that bar'l as well as can be. I'll take it myself, if you don't want it.
"Better keep your barrel," Westbury said. "You'll be wanting a pair of pigs next, and then you'll need it." He looked into it reflectively and sounded it with his foot. "Many a good mess of pork that old barrel's had in it," he said.
The board's ruling being unanimous, the barrel was set aside. Uncle Joe's ham-barrel came next, and was likewise recognized, carefully examined, and accepted by the board. Then two cider-barrels, which awoke an immediate and special interest.
For cider is the New England staple. Its manufacture and preparation are matters not to be lightly dismissed. Good seasoned cider-barrels have a value in no way related to cooperage. It is the flavor, the bouquet, acquired through a tide of seasons, from apples that grow sweet and rich through summer sun and shower and find a spicy tang in the first October frost. Gathered and pressed on the right day; kept in the right temperature, the mellow juice holds its sweetness and tone far into the winter, and in the oaken staves leaves something of its savor to the contents of another year.
"That's the best cider-cellar I know of," said 'Lias Mullins, "and Uncle Joe allus had the best bar'ls; but they wa'n't used last year, an I'm turrible 'fraid they've gone musty."
"Shouldn't be su'prised," agreed old Nat, mournfully. "An' it's a great pity."
"Bet you a quarter apiece they're as sweet as ever," proposed Chairman Westbury. He took out a great jack-knife and carefully pried out the bungs. "Smell 'em, 'Lias," he said, yielding precedence to the oldest member.
'Lias Mullins carefully steadied himself with his cane, bent close to the bung-hole of one of the barrels, and took a long and apparently agreeable whiff. Then after due preparation he bent close to the other bung-hole and took another and still longer whiff.
"Seems to me that one's just a leetle bit musty," he said.
"Now, Nat, it's your turn," said Westbury.
Whereupon old Nat, gravely and after due preparation, took a long whiff of first one barrel, then a still longer one of the other barrel.
"Seems to me it's t'other one that's a leetle trifle musty," he said.
W. C. Westbury took two short business-like whiffs at each bung.
"Sweet as a nut, both of 'em," he announced, definitely.
That settled it; Westbury was acknowledged authority. Sam rolled out two vinegar-barrels, both pronounced good. Following there came what seemed at least a hundred apple-barrels, potato-barrels, turnip-barrels, ash-barrels, boxes, benches, sections of shelving, and a general heap of debris, some of it unrecognizable even by 'Lias Mullins, oldest member of the board.
"It was a Meeker habit to throw nothing away," commented Westbury, as he looked over the assortment. "No matter what it was, they thought they might want it, some day. You'll find the same thing when you get to the attic."
At this moment Sam discovered in a dark corner a heap of flat slabs that, brought to light, proved