identity of the killers, for Maori dwelling sites are surrounded by piles of moa bones – some so extensive that they have since been quarried for fertiliser. No doubt believing that the abundance of their moas would last for ever (another pattern that keeps repeating itself), the Maoris wastefully ate only the upper legs and threw the rest away.16
Only one continent’s large animals survived relatively unscathed. That continent was Africa, whose megafaunal inhabitants had co-evolved with hominids over millions of years and had therefore acquired a great deal of useful experience about living with Homo sapiens. As a result, Africa gives us the best idea of what a pre-human landscape might have looked like, with big animals like elephants browsing the undergrowth and herds of wild horses and cattle stirring up dust clouds across the savannah. Indeed, African ecosystems have been used as a model for proponents of ‘rewilding’ parts of North America; if cheetahs, elephants and camels can be imported into places like Montana, perhaps they could assume the ecological niches vacated by their extinct relatives, some have suggested.17 This is a romantic but vain hope, not least because the ancient homeland of these large surviving animals is seriously endangered by today’s generations of human beings. Africa is safe no more.
Right across the world, these lost big animals left ‘ghost habitats’ behind – trees that still bear specialised fruits hoping some long-gone giant will distribute them, or thorny bushes protecting themselves against browsing by extinct large herbivores. In Brazil, more than 100 tree species still produce obsolete ‘megafauna fruit’, evolved for dispersal by extinct elephant-like creatures called gomphotheres. Not surprisingly, with no living animals to disperse their seeds, these trees are now themselves becoming endangered. In Madagascar many plants grow thin zig-zag branches to protect themselves from leaf-munching elephant birds, another giant flightless bird that became a casualty of Homo sapiens – and that laid eggs so large it is thought to have inspired the legend of the roc in Sinbad the Sailor. Modern-day Siberia’s wet peaty tundra may stem from the loss of the mammoths, whose earlier grazing nourished a much more productive dry steppe-type biome before their extinction at human hands a mere 2,000 years ago.18 In Africa elephants play a key role in opening up forests by pushing over trees – a function their relatives in the Americas would also have served before being wiped out by man. In all cases, the vanished megafauna maintained a more diverse ecosystem than the simplified one that replaced them after their sudden demise.
All told, the Quaternary Megafaunal Extinction between 50,000 and 3,000 years ago carried off about a half of the world’s large animals (including 178 species of large mammals). This was an extinction wave that bears comparison with the largest in the geological record – but it is still only a prelude to what was to come. The wipe-out that accompanied human migration across the continents was restricted only to the most large-bodied and easily targeted species. In comparison, today not only are the largest animals still at risk, but also small amphibians, songbirds, flowering plants, insects and much else besides. The Sixth Mass Extinction, or the Anthropocene Mass Extinction, is already well advanced – and the death toll will soon rival that at the end of the Cretaceous, when the dinosaurs (and half of the rest of life on Earth) disappeared. Today the small as well as the large wait in line for the cull.
THE SAD STORY OF THE SEA
Perhaps the ecosystem that has been most depleted of its animals in the modern era is the least visible one: the sea. Whilst disappearances on land are comparatively easily studied and recorded, what goes on beneath the waves is an enduring mystery, and humans have traditionally – and tragically – viewed the sea’s bounty as limitless. History once again provides a cautionary tale: the whaling industry, for example, managed to reduce cetacean populations once in the hundreds of millions to near-extinction in just a couple of centuries. The sheer scale of the effort was enormous: in the mid-nineteenth century, when many Atlantic whale species had already been exterminated, some 650 whaling ships operated in the Pacific, employing 13,500 seamen.19 Southern right whales saw their population reduced to as few as 25 breeding females by 1925,20 after nearly two centuries of devastating slaughter: a low-end estimate is that 150,000 were killed between 1770 and 1900.
Today the eastern North Atlantic right whales are marked as ‘critically endangered, possibly extinct’ on the IUCN Red List, whilst in the western Atlantic a population of about 300 individuals qualifies merely for ‘endangered’ status.21 Several are still killed each year by collisions with ships and through entanglement in fishing nets. As each species was destroyed in turn in its primary areas, the industry moved further afield, killing whales from Antarctica to the Galapagos Islands. Calving grounds were often targeted: congregating mothers could be killed while at their most vulnerable and calves captured too or left to starve. Each population was exploited to near-extinction. Most whales are slow-breeding, and with reproduction rates of 1–3 per cent per year the economically rational whaler would gain more benefit from driving the species to extinction and investing the profits elsewhere (to accumulate interest at perhaps 5 per cent a year) than leaving any alive in the sea.22 Such is the remorseless logic governing the unregulated capitalist exploitation of nature.
As technology improved, so the slaughter worsened. Steam ships could pursue and kill the fastest species, whilst factory ships could process carcasses at sea without having to call at a port. One after the other, blue, sei, fin, humpback, sperm and minke whales were wiped out over most of the ocean. New whaling grounds would be exhausted at most after a decade, sometimes from one year to the next. All told, the twentieth century saw the slaughter of about 3 million whales, leaving only between 10,000 and 25,000 blue whales in the whole world. The killing goes on still, thanks to the ‘scientific whaling’ loophole (more like a chasm) in the current International Whaling Commission (IWC) system. Norway, Iceland and Japan continue to kill whales today using the fig-leaf of scientific research, and these countries and their allies have recently tried to overturn the whaling moratorium altogether at the IWC. Whilst it is plausible that stocks of smaller whales like minkes can support a sustainable annual catch, there is a stronger case for leaving the whales alone altogether until their numbers – and the marine ecosystem generally – can properly recover.
Although no whale species were driven to outright extinction, some marine animals have been extinguished completely. The Steller’s sea cow, a gentle and intensely social Pacific species, was wiped out for its meat and blubber in the mid-eighteenth century. The great auk – a flightless penguin-like seabird that once lived in huge numbers around the North Atlantic – was also exterminated in a determined campaign of slaughter. Once clubbed to death, the bodies would be plunged into boiling water, their feathers torn out (for stuffing pillows and mattresses, as well as adorning hats), whilst the carcass would be boiled for its oil (used for lighting lamps) and the remainder used to fuel the fires that powered the whole ghastly enterprise.23 Ship crews would move onto remote islands with the sole purpose of killing as many birds as possible during the summer months. Even on the brink of extinction, the hunting continued: the last breeding pair of great auks were beaten to death in Iceland on 3 June 1844, and their single remaining egg was broken.24
Early seafarers were not exactly sentimental about the creatures they encountered. William Dampier, writing about the fur seals he saw on Juan Fernandez island in 1709, marvelled at their beauty, agility and grace, ‘how they lie at the top of the water playing and sunning themselves’ as he put it. But like everyone, Dampier soon got down to business. ‘A blow on the nose soon kills them,’ he added helpfully. ‘Large ships might here load themselves with seal-skins and Trane-oyl [oil]; for they are extraordinary fat.’25 And large ships did just that, reducing the island’s enormous colonies of seals down to an eventual grand total of just two hundred individuals. One American naval captain related in 1891 how the shooting