only drawback to Greatwood was that it was on an estate where they ran a commercial pheasant shoot, but the estate owners assured us that they would always give us plenty of advance warning when a shoot was taking place so we could take the horses indoors. We didn’t want to risk them panicking and injuring themselves at the sound of gunshots.
Meanwhile our collection of horses kept growing. We were joined by Fasci, a pony with a dark coat and patchy mane, who we had seen grazing on her own in a field nearby, where she was looked after by an elderly gentleman called Peter. I never like seeing horses on their own, because they are herd animals, so I got into conversation with Peter and after a while I tentatively suggested that maybe Fasci would enjoy the company of coming to board with our lot. He agreed that she could join us, and what’s more, Peter came onboard as well, spending that summer helping us to convert the outbuildings into stables and feed sheds to house our growing menagerie in the coming winter.
We now had enough room for Red, the stallion, to come back and stay with us, and I became determined to find a pal for him to stable with. Horses aren’t usually happy without companionship. It would have to be a small gelding, I decided, with sufficient character to withstand any amorous advances from the lively Red. As luck would have it, I heard about a miniature Shetland pony called Toffee that needed a home. Would Red let a pony share his stable? It wasn’t a conventional pairing and it was with a certain amount of apprehension that we introduced them.
We were pretty confident that Red wouldn’t attack Toffee outright, but nevertheless we stood nervously by with head collars, ready to jump to the rescue if needed. For ten seconds there was silence, then Red let out a roar and tried to scoop Toffee up under his front legs. We were just about to dive in and separate them when Toffee turned, kicked out at Red with both hind legs, then began to explore the surroundings. Instantly Red’s body language changed, and he approached Toffee again with a little more respect and wariness. Toffee ignored his advances, and was clearly quite unfazed by the whole encounter, despite the fact that he was only 28 inches tall, while Red is a thundering Thoroughbred stallion of 16.2 hands (equivalent to 64.8 inches, so more than double Toffee’s height).
We continued to watch for several hours in case the mood turned nasty. Red was fascinated by Toffee now but kept a safe distance from those flying hind feet. As night drew in we decided we should separate them so we could get some sleep without worrying. We put a head collar on Toffee and started to lead him out of the door, and suddenly all hell let loose. Red threw himself around the stable, roaring and screaming, distraught at being separated from his new companion. There was nothing for it. We had to bring Toffee back and I spent a long, uncomfortable night on top of a raised platform at one end of the barn, from where I kept watch on the two of them as they snoozed down below.
The next day, when we turned them out in the field together, Red hurtled round chasing after Toffee but he was met with the same calm indignation as before and he retired sheepishly. They were getting used to each other, though, and it wasn’t long before they were firm friends. In fact, Red often started panicking if Toffee wasn’t in sight for some reason. Within a week they were inseparable.
It was the first instance of my ‘matchmaking’ at Great-wood but by no means the last. Stabling the right horses together made our jobs so much easier that it became one of the most important, and fascinating, of the challenges we faced. Sometimes it worked, sometimes it didn’t, and it wasn’t always the obvious matches that worked best.
Betty initially found the move to Greatwood disturbing, because she obviously remembered the bad experiences she’d had in that part of Devon. As we unloaded her from the trailer, she became wide-eyed, started snorting and shook from head to hoof. Thankfully, she had had time to get used to the other horses, and was especially close to Chic, a particularly calm mare, so she took the lead from her.
We’d sold the lambs but we still had our hands full tending the horses, goats, chickens and dogs, so we were more than happy when the local Sunday school started sending children to help us out at weekends. I’ve never been a kiddie-oriented person. I expect them to behave like mini-adults and treat them that way. Despite having five of them, Michael is the same. But the children who came to help at Greatwood were a terrific bunch, who were very helpful to us in mucking out, collecting eggs, sweeping the yard, grooming horses, and all sorts of other tasks. They never misbehaved because there was a certain healthy fear of the huge racehorses clopping around. They paid attention to instructions and were very careful whenever they were in the vicinity of the animals.
I was fascinated by the way the animals responded to children. Even the stroppiest of our horses, such as Jelly and Red, would greet them by lowering their noses so that the child could reach up to give them a stroke. They were careful not to stomp around when a child was in their stable, and stood still when they were being groomed. If only they’d done the same for me, life would have been a lot easier.
Several times Michael and I stood back and marvelled about how calm and gentle they were with children around.
‘Shame they’re only here at the weekends,’ I said, without any idea how prescient the remark would be.
Chapter 3
Flat Broke
During those first years in Greatwood we had about twenty horses to keep, along with goats, dogs and chickens, and our money was dwindling fast. I took a part-time job as a dinner lady at the local school, where I was shocked to find they never cooked any fresh produce – it was all ready-made meals straight from the freezer. Years before Jamie Oliver came on the scene, I battled the system and managed to get some local suppliers to deliver seasonal fruit and veg for the children, although it didn’t do me any favours with my supervisors.
My paltry earnings weren’t enough to keep us afloat, though, and gradually Michael and I began to sell off any possessions that could raise money. We got to know an antique dealer in Taunton who bought some pieces from us, including a gold bracelet my grandma had given me just before she died, and Michael’s father’s watch – both of which were very hard to part with. Even the dealer had tears in his eyes as we handed them over.
We had some inherited family silver and Michael decided to travel up to London in the hope of getting a better price for it there. He set off on the train, clutching a large holdall full of silver salvers, bowls and goblets, and made his way to a smart shop in Bond Street that we’d read about in the newspapers. He straightened his tie and brushed down his collar before walking in and placing the holdall on a counter.
‘Are you interested in buying some silver?’ he asked, unwrapping a couple of the items on top.
‘Plate,’ the man said, after a quick glance.
‘Pardon?’
‘They’re silver plate. Not solid silver.’ He picked them up and turned them over. ‘Not inscribed either. They’d have been worth more if they were.’
He made an offer for the lot that was only a fraction of what we’d thought they were worth, but with the rent overdue, and having come all that way, Michael felt he had no choice but to accept.
We didn’t tell our families about the trouble we were having but they must have realised, because every time they visited us another antique chair would be missing from the sitting room or there would be a rectangular space on the wall where a picture used to hang. My father dealt with the problem in a typical brusque farmer’s style: he gave us forty of his ewes and bought us a couple of Sussex rams to go with them.
‘Thanks, Dad,’ I said doubtfully.
He meant well, but it was then that our nightmare with sheep began. The soft, wet ground at Greatwood meant they kept getting sores and infections in their feet and needed to be rounded up daily for treatment. Some silly blighter would get its head stuck in a fence the minute you turned your back, while another would roll over and be unable to get up again. The rams were even worse. As soon as we set foot in their field they would charge at us full pelt and we had to hurl ourselves out of the way at the last minute to avoid being sent flying. Despite being a farmer’s daughter, I’d had no idea how high-maintenance sheep were. They really did seem to have a death wish, getting themselves into