leaning sharply to our left or right as the bows lurched and staggered up the side of a wave: the next, we would be leaning as sharply in the other direction as the stern, in turn, rode high on the crest of the same wave. To compound the steadily increasing level of misery and discomfort the serried ranks of waves beyond the damask drapes were slowly but ominously beginning to break down into confused seas which violently accentuated the Morning Rose’s typical fishing-boat propensity for rolling continuously in anything short of mill-pond conditions. The two different motions, lateral and transverse, were now combining to produce an extremely unpleasant corkscrewing effect indeed.
Because I’d spent most of the past eight years at sea, I wasn’t experiencing any distressing symptoms myself, but I didn’t have to be a doctor—which my paper qualifications declared me to be—to diagnose the symptoms of mal de mer. The wan smile, the gaze studiously averted from anything that resembled food, the air of rapt communication with the inner self, all the signs were there in plenty. A very mirth-provoking subject, sea-sickness, until one suffers from it oneself: then it ceases to be funny any more. I’d dispensed enough sea-sickness pills to turn them all buttercup-yellow, but these are about as effective against an Arctic gale as aspirin is against cholera.
I looked round and wondered who would be the first to go. Antonio, I thought, that tall, willowy, exquisite, rather precious but oddly likeable Roman with the shock of ludicrously blond and curling hair. It is a fact that when a person reaches that nadir of nausea which is the inevitable prelude to violent sickness the complexion does assume a hue which can only be described as greenish: in Antonio’s case it was more a tinge of apple-green chartreuse, an odd coloration that I’d never seen before, but I put it down to his naturally sallow complexion. Anyway, no question but that it was the genuine symptom of the genuine illness: another particularly wild lurch and Antonio was on his feet and out of the saloon at a dead run—or as near a dead run as his land-lubber legs could achieve on that swaying deck—without either farewell or apology.
Such is the power of suggestion that within a very few seconds and on the very next lurch three other passengers, two men and a girl, hurriedly rose and left. And such is the power of suggestion compounded that within two minutes more there were, apart from Captain Imrie, Mr Stokes and myself, only two others left: Mr Gerran and Mr Heissman.
Captain Imrie and Mr Stokes, seated at the heads of their respective and now virtually deserted tables, observed the hurried departure of the last of the sufferers, looked at each other in mild astonishment, shook their heads and got on with the business of replenishing their fuel reserves. Captain Imrie, a large and splendidly patriarchal figure with piercing blue eyes that weren’t much good for seeing with, had a mane of thick white hair that was brushed straight back to his shoulders, and, totally obscuring the dinner tie he affected for dinner wear, an even more impressively flowing beard that would have been the envy of many a biblical prophet: as always, he wore a gold-buttoned, double-breasted jacket with the thick white ring of a commodore of the Royal Navy, to which he wasn’t entitled, and, partly concealed by the grandeur of his beard, four rows of medal ribbons, to which he was. Now, still shaking his head, he lifted his bottle of malt scotch from its container—not until that evening had I understood the purpose of that two-foot-high wrought-iron contraption bolted to the saloon deck by the side of his chair—filled his glass almost to the top and added the negligible amount of water required to make it brimming full. It was at this precise moment that the Morning Rose reared unusually high on the crest of a wave, hovered for what appeared to be an unconscionably long time, then fell both forwards and sideways to plunge with a resounding, shuddering crash into the shoulder of the next sea. Captain Imrie didn’t spill a drop: for any indication he gave to the contrary he might have been in the tap-room of the Mainbrace in Hull, which was where I’d first met him. He quaffed half the contents of his glass in one gulp and reached for his pipe. Captain Imrie had long mastered the art of dining gracefully at sea.
Mr Gerran, clearly, hadn’t. He gazed down at his lamb chops, brussels sprouts, potatoes, and glass of hock which weren’t where they ought to have been—they were on his napkin and his napkin was on his lap—with a vexed frown on his face. This was, in its small way, a crisis, and Otto Gerran could hardly be said to be at his ineffectual best when faced with crisis of any kind. But for young Moxen, the steward, this was routine: his own napkin at the ready and bearing a small plastic bucket he’d apparently conjured from nowhere, he set about effecting running repairs while Gerran gazed downwards with an expression of perplexed distaste.
Seated, Otto Gerran, apart from his curiously narrow, pointed cranium that widened out to broad, fleshy jowls, looked as if he might have been cast in one of the standard moulds which produce the vast majority of human shapes and forms: it was not until he stood up, a feat he performed with great difficulty and as infrequently as possible, that one appreciated how preposterous this misconception was. Gerran stood five feet two inches in his elevator shoes, weighed two hundred and forty-five pounds and, were it not for his extremely ill-fitting clothes—one would assume that the tailor just gave up—was the nearest thing to a perfect human sphere I’d ever clapped eyes on. He had no neck, long slender sensitive hands and the smallest feet I’ve ever seen for a man of his size. The salvage operation over, Gerran looked up and at Imrie. His complexion was puce in colour, with the purple much more in evidence than the brown. This did not mean that he was angry, for Gerran never showed anger and was widely believed to be incapable of it: puce was as standard for him as the peaches and cream of the mythical English rose. His coronary was at least fifteen years overdue.
‘Really, Captain Imrie, this is preposterous.’ For a man of his vast bulk, Gerran had a surprisingly high-pitched voice: surprisingly, that is, if you weren’t a medical practitioner. ‘Must we keep heading into this dreadful storm?’
‘Storm?’ Captain Imrie lowered his glass and looked at Gerran in genuine disbelief. ‘Did you say “storm”? A little blow like this?’ He looked across to the table where I was sitting with Mr Stokes. ‘Force Seven, you would say, Mr Stokes? A touch of Eight, perhaps?’
Mr Stokes helped himself to some more rum, leaned back and deliberated. He was as bereft of cranial and facial hair as Captain Imrie was over-endowed with it. With his gleaming pate, tightly- drawn brown face seamed and wrinkled into a thousand fissures, and a long, thin, scrawny neck, he looked as aged and as ageless as a Galapagos turtle. He also moved at about the same speed. Both he and Captain Imrie had gone to sea together—in mine-sweepers, as incredibly far back as World War I—and had remained together until they had officially retired ten years previously. Nobody, the legend went, had ever heard them refer to each other except as Captain Imrie and Mr Stokes. Some said that, in private, they used the terms Skipper and Chief (Mr Stokes was the Chief Engineer) but this was discounted as an unsubstantiated and unworthy rumour which did justice to neither man.
Moments passed, then Mr Stokes, having arrived at a measured opinion, delivered himself of it. ‘Seven,’ he said.
‘Seven.’ Captain Imrie accepted the judgement as unhesitatingly as if an oracle had spoken and poured himself another drink: I thanked whatever gods there be for the infinitely reassuring presence of Smithy, the mate, on the bridge. ‘You see, Mr Gerran? Nothing.’ As Gerran was at that moment clinging frantically to a table that was inclined at an angle of 30 degrees, he made no reply. ‘A storm? Dearie me, dearie me. Why, I remember the very first time that Mr Stokes and I took the Morning Rose up to the Bear Island fishing grounds, the very first trawler ever to fish those waters and come back with full holds, 1928, I think it was—’
‘1929,’ Mr Stokes said.
‘1929.’ Captain Imrie fixed his bright blue eyes on Gerran and Johann Heissman, a small, lean, pale man with a permanently apprehensive expression: Heissman’s hands were never still. ‘Now, that was a storm! We were with a trawler out of Aberdeen, I forget its name—’
‘The Silver Harvest,’ Mr Stokes said.
‘The Silver Harvest. Engine failure in a Force Ten. Two hours she was broadside to the seas, two hours before we could get a line aboard. Her skipper— her skipper—’
‘MacAndrew. John MacAndrew.’
‘Thank