Kathryn Littlewood

Rose Bliss Cooks up Magic


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       Copyright

      First published in Great Britain by HarperCollins Children’s Books 2015

      HarperCollins Children’s Books is a division of HarperCollinsPublishers Ltd,

      HarperCollins Publishers

      1 London Bridge Street

      London SE1 9GF

       www.harpercollins.co.uk

      Text copyright © 2015 by The Inkhouse

      Cover illustration © Laura Ellen Anderson

      The author asserts the moral right to be identified as the author of this work.

      All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the non-exclusive, non-transferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, down-loaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins.

      Source ISBN: 9780007451784

      Ebook Edition © 2015 ISBN: 9780007451791

      Version: 2015-05-06

       For Katherine Tegen, who makes magic with books

      Contents

       Cover

       Title Page

       Dedication

       Chapter 5: In an Apricot Jam

       Chapter 6: Cheesy Home Videos

       Chapter 7: The Bunny and the Hag

       Chapter 8: Gorging on Glo-Balls

       Chapter 9: Two Brothers, with Sprinkles

       Chapter 10: Little House on the Tarmac

       Chapter 11: Dinky Doodle Doughnuts of Zombification

       Chapter 12: On the Wings of Squirrels

       Chapter 13: King Things of Revulsion

       Chapter 14: Love Is in the Jars

       Chapter 15: A Dinky Bit of All-Consuming Greed

       Chapter 16: Skirting the Issue

       Chapter 17: Let’s Give the Boy Eight Hands

       Chapter 18: Boys Do Cry

       Epilogue: Lady Rosemary Bliss

       Keep Reading

       Acknowledgments

       Also available

       About the Publisher

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      ROSEMARY BLISS’S DREAMS had come true.

      She was the most famous baker in all the world. She was the youngest chef ever to have won France’s famed Gala des Gâteaux Grands. She was the twelve-year-old girl who’d out-baked celebrity TV chef Lily Le Fay and stopped her aunt’s nefarious schemes. She was the local kid who’d saved her hometown and rescued the Bliss family’s magical Cookery Booke.

      So why wasn’t she happy?

      On the thirteenth morning after returning from Paris, she got up and pulled open the curtains of her bedroom.

       Snap. Flash. Click. Click.

      That was why.

      “Look, up there, it’s Rose!” Click. Flash. Snap. “Rose, how do you feel about your victory?” Click. Flash. Flash. Snap. “Rose! How does it feel to be the best baker in the world?” Snap. Flash. Click. “And at only twelve years old?” Click. Flash. Snap.

      Ugh, Rose thought. They’re still here. Gone were the soothing sounds of morning, the wind chimes, the rope of the tire swing creaking against the branch of the old oak outside her window. Instead, the new sounds came courtesy of the group of paparazzi that had taken up permanent residence outside the Follow Your Bliss Bakery. Each morning they waited for Rose to open her curtains and then snapped hundreds of pictures, while calling out for a quote about her prodigious victory.

      Rose had always harboured a secret curiosity about what fame would feel like, and now she knew. It felt like being a goldfish: hundreds of big googly eyes staring in at you, leaving you nowhere to run and nowhere to hide, except maybe a