met his gaze, wondering if he was thinking what she was. There were many ways to relax. A nice, long bath. A massage. A lazy afternoon in bed with a naked man. And an orgasm so powerful that it—Rachel swallowed hard and turned back to the pie.
She could barely remember what she was supposed to do, her hands fumbling with the ingredients. They continued to chat, but all she could think about was finding an excuse to stand close enough to him so he might kiss her again.
Once the pie was in the oven, she went to the sink to wash her hands. He handed her the towel. “What next, boss?”
“You can help me bring the goats in from the pasture. I think we should get an early start on the milking since I’m going to have to teach you how to do it.”
“All right,” he said. “Let’s go. I’m ready to get to work.” They walked to the door and he opened it for her, then gently rested his hand on her back as she passed through. Was he feeling the same way about her? Was he looking for an excuse to touch her? Or was she the only lovesick, horny fool on this farm?
As they crossed the yard, he kept a respectful distance. But when they got past the barn to the path out to the west pasture, he grabbed her hand and tucked it in his. Rachel smiled to herself. Maybe he was having a hard time keeping his hands off her.
She tried her best to explain the basics of the dairy, the breeds of the goats, the process for pasteurizing the milk, and the small artisanal-cheese maker who bought the milk from her.
“It’s a beautiful place,” Dermot said.
“It is,” she agreed. “But it’s so difficult to make a go of it. We’re always scrambling to pay the bills. My sister and brothers want to sell, but I’m just not ready for that yet. I made a promise to my dad to keep the farm in the family. I don’t want my generation to be the last generation of Howes to live at Clover Meadow.”
As they walked, Dermot continued to question her. Rachel was surprised at how much he was able to absorb about the business aspects of farming. He was exactly the kind of person she needed here on the farm—for so many reasons beyond just sexual.
When they reached the gate of the pasture, Rachel stood on the bottom rung and unwrapped a leather lead from the post. “Watch,” she said. She put her fingers in her mouth and whistled. The herd all turned in her direction and started moving toward her.
“Wow, that’s amazing. They’re like dogs.”
“They’re really, really smart,” she said. She handed him the lead, then opened the gate. “Clip this onto the goat with the bell. That’s Lady. She’s kind of the queen of the dairy. The oldest goat. I took her to the State Fair my senior year of high school. Blue ribbon. We’re very old friends.”
“Do they bite?” he asked, observing the herd warily.
“Sometimes. But just walk in there like you know what you’re doing. Show them who is boss.”
“I don’t know what I’m doing,” he said.
“Charm them like you charmed me,” Rachel suggested.
“And how did I charm you?” he asked, leaning closer.
“Talk sweet to them. Soft. Smile a little.”
Rachel ushered him inside the gate, then closed it behind him. The goats surrounded him and he held up his arms as they nudged at his legs. When he spotted Lady, Dermot gradually worked his way over to her and clipped the lead on her collar. “All right, now what?”
“Now lead her to the gate and the rest of the goats will follow.”
He did as he was told, and before long they were walking down the lane between the paddocks, chatting about his first success as a dairyman.
“Why do they follow?” he asked.
“They know they’re going to get fed.”
“Haven’t they been eating all day?”
“Yeah, but they get the good stuff in the barn.”
“Steak and potatoes?”
“Corn and some pellet feed.”
“Yum,” Dermot said. “Are we having the same for dinner?”
“I think I can scratch up something a little better. But we still have a lot of work to do before we eat.”
“I can handle it,” he said. “I’ve got Lady following me. How much harder can it get?”
DERMOT COULDN’T remember the last time he’d been so exhausted. Once the goats got into the milking shed, the work was nonstop for three solid hours. He barely had a chance to take a breath before Rachel or Eddie was showing him something else that had to be done. Benny, the little black goat, was constantly underfoot, nibbling on Dermot’s jeans and the hem of his T-shirt.
Rachel explained that it normally took her four hours to do the milking on her own, but once he got up to speed, she expected they’d be able to do the entire herd in about two hours between the three of them.
Completely spent, he sat down in a rocking chair on the back porch of the house while Rachel was inside taking a shower. He’d grabbed a quick shower in the barn after the chores were done, then found a beer in Rachel’s refrigerator.
Dermot took a long drink and closed his eyes. He’d known her for less than a day and she was already the most amazing woman he’d ever met. The work it took to keep the farm running seemed overwhelming and yet she never once complained.
“You put in a good day of work.”
He opened his eyes to find Eddie watching him from the bottom of the steps, Benny standing at his side. “Thanks,” Dermot said, leaning forward in the chair. “And thanks for showing me the ropes. I appreciate it.”
The old man nodded curtly. “Tell Rachel I’m heading into town for dinner. They got bingo at the fire-house tonight and I got some money burning a hole in my pocket.”
“You’re not having dinner with us?”
Eddie shook his head. “I expect you can manage to eat on your own.” He nodded, then put his battered John Deere cap on his head and walked toward the truck, Benny at his heels. A moment later, Eddie and the goat drove out of the yard, leaving a cloud of dust in their wake.
“I didn’t know that goats played bingo,” Dermot murmured.
He stood and stretched, then walked into the kitchen. The least he could do was help Rachel with dinner. He opened the fridge and began to pick through the contents. A salad would be a good start. She’d pulled three steaks from the fridge and they were sitting on the counter near the sink.
“Potatoes,” he said. He found some in a mesh bag beneath the sink. By the time Rachel wandered back into the kitchen, the salad was made, the potatoes were washed and the oven was heating, and he’d poured her a glass of wine.
He handed her the wine, taking in the sight of her. Her hair was still wet, long and loose and curling around her face. She wore a cotton dress, cut deep at the neck. Her feet were bare and she smelled of soap.
“Thanks,” she said, glancing at the table. “You’ve been busy.”
“I’ve decided to make myself invaluable. I am a pretty good cook when it comes to meat and potatoes.”
“I’m glad to hear that. There are nights that I’m just too exhausted to cook and this is one of them.” Rachel crossed to the fridge then pulled out a package of cheese and found a bag of crackers. “This is some of the cheese made from our goats’ milk,” she said, arranging the cheese and crackers on a plate.
They headed back out onto the porch and sat down together in the porch swing. “This is my favorite time of the day,” she said. “After everything is done and the sun is going down and it’s so quiet that you wonder if anyone is still alive in the world.”