village, or town, of Swindon, nobody has ever inquired whether there be such a place. Swindon is a luncheon-bar; that is all. There is, however, more than a refreshment-room at Swindon. First, there has grown up around the station a new town of twenty thousand people, all employés of the Great Western Railway, all engaged upon the works of the company. This is not by any means a beautiful town, but it is not squalid; on the contrary, it is clean, and looks prosperous and contented, with fewer public-houses (but here one may be mistaken) than are generally found. It is an industrial city—a city of the employed—skilled artisans, skilled engineers, blacksmiths, foremen, and clerks. A mile south of this new town—but there are houses nearly all the way—the old Swindon stands upon a hill, occupying, most likely, the site of a British fortress, such as that of Liddington or Barbury. It is a market town of six or eight thousand people. Formerly there was a settlement of Dutch in the place connected with the wool trade. They have long since gone, but the houses which they built—picturesque old houses presenting two gables to the street—remained after them. Of these nearly all are now pulled down, so that there is little but red brick to look upon. In fact, it would be difficult to find a town more devoid of beauty. They have pulled down the old church, except the chancel: there was once an old mill—Jefferies' grandfather was the tenant. That is also pulled down, and there is a kind of square or place where there is the corn exchange: I think that there is nothing else to see.
On market-day, however, the town is full of crowd and bustle; at the Goddard Arms you can choose between a hot dinner upstairs and a cold lunch downstairs, and you will find both rooms filled with men who know each other and are interested in lambing and other bucolic matters. The streets are filled with drivers, sheep, and cattle; there is a horse market; in the corn market the farmers, slow of speech, carry their sample-bags in their hands; the carter, whip in hand, stands about on the kerbstone; but in spite of the commotion no one is in a hurry. It is the crowd alone which gives the feeling of busy life.
Looking from Swindon Hill, south and east and west, there stretches away the great expanse of downs which nobody ever seems to visit; the treasure-land of monuments built by a people passed away—not our ancestors at all. This is the country over which the feet of Richard Jefferies loved to roam, never weary of their wandering. On the slopes of these green hills he has measured the ramparts of the ancient fortress; lying on the turf, he has watched the hawk in the air; among these fields he has sat for hours motionless and patient, until the creatures thought him a statue and played their pranks before him without fear. In these hedges he has peered and searched and watched; in these woods and in these fields and on these hillsides he has seen in a single evening's walk more things of wonder and beauty than one of us poor purblind city creatures can discern in the whole of the six weeks which we yearly give up to Nature and to fresh air. This corner of England must be renamed. As Yorkshire hath its Craven, its Cleveland, its Richmond, and its Holderness, so Wiltshire shall have its Jefferies-land, lying in an irregular oval on whose circumference stand Swindon, Barbury, Liddington, Ashbourne Chase and Wanborough.
Richard Jefferies was the second of five children, three sons and two daughters. The eldest child, a daughter, was killed by a runaway horse at the age of five. The Swindon people, who are reported to be indifferent to the works of their native author, remember his family very well. They seem to have possessed qualities or eccentricities which cause them to be remembered. His grandfather, for instance, who is without doubt the model for old Iden in "Amaryllis," was at the same time a miller and a confectioner. The mill stood near the west end of the old church; both mill and church are now pulled down. It was worked for the tenant by his brother, a man still more eccentric than the miller. The family seems to have inherited, from father to son, a disposition of reserve, a love of solitude, and a habit of thinking for themselves. No gregarious man, no man who loved to sit among his fellows, could possibly have written even the shortest of Jefferies' papers.
The household at Coate has been partly—but only partly—described in "Amaryllis at the Fair." It consisted of his parents, himself, his next brother, a year younger than himself, and a brother and sister much younger. Farmer Iden, in "Amaryllis," is, in many characteristics, a portrait of his father. Truly, it is not a portrait to shame any man; and though the lines are strongly drawn, one hopes that the original, who is still living, was not offended at a picture so striking and so original. Jefferies has drawn for us the figure of a man full of wisdom and thought, who speaks now in broad Wiltshire and now in clear, good English; one who meditates aloud; one who roams about his fields watching and remembering; one who brings to the planting of potatoes as much thought and care as if he were writing an immortal poem; yet an unpractical and unsuccessful man, who goes steadily and surely down-hill while those who have not a tenth part of his wisdom and ability climb upwards. A novelist, however, draws his portraits as best suits his purpose; he arranges the lights to fall on this feature or on that; he conceals some things and exaggerates others, so that even with the picture of Farmer Iden before us, it would be rash to conclude that we know the elder Jefferies. Some of the pictures, however, must be surely drawn from the life. For instance, that of the farmer planting his potatoes:
"Under the wall was a large patch recently dug, beside the patch a grass path, and on the path a wheelbarrow. A man was busy putting in potatoes; he wore the raggedest coat ever seen on a respectable back. As the wind lifted the tails it was apparent that the lining was loose and only hung by threads, the cuffs were worn through, there was a hole beneath each arm, and on each shoulder the nap of the cloth was gone; the colour, which had once been gray, was now a mixture of several soils and numerous kinds of grit. The hat he had on was no better; it might have been made of some hard pasteboard, it was so bare.
"The way in which he was planting potatoes was wonderful; every potato was placed at exactly the right distance apart, and a hole made for it in the general trench; before it was set it was looked at and turned over, and the thumb rubbed against it to be sure that it was sound, and when finally put in, a little mould was delicately adjusted round to keep it in its right position till the whole row was buried. He carried the potatoes in his coat pocket—those, that is, for the row—and took them out one by one; had he been planting his own children he could not have been more careful. The science, the skill, and the experience brought to this potato-planting you would hardly credit; for all this care was founded upon observation, and arose from very large abilities on the part of the planter, though directed to so humble a purpose at that moment."
This book also contains certain references to past family history which show that there had been changes and chances with losses and gains. They may be guessed from the following:
"'The daffodil was your great-uncle's favourite flower.'
"'Richard?' asked Amaryllis.
"'Richard,' repeated Iden. And Amaryllis, noting how handsome her father's intellectual face looked, wandered in her mind from the flower as he talked, and marvelled how he could be so rough sometimes, and why he talked like the labourers, and wore a ragged coat—he who was so full of wisdom in his other moods, and spoke, and thought, and indeed acted as a perfect gentleman.
"'Richard's favourite flower,' he went on. 'He brought the daffodils down from Luckett's; every one in the garden came from there. He was always reading poetry, and writing, and sketching, and yet he was such a capital man of business; no one could understand that. He built the mill, and saved heaps of money; he bought back the old place at Luckett's, which belonged to us before Queen Elizabeth's days; indeed, he very nearly made up the fortunes Nicholas and the rest of them got rid of. He was, indeed, a man. And now it is all going again—faster than he made it.'"
Everybody knows the Dutch picture of the dinner at the farm—the description of the leg of mutton. Was ever leg of mutton thus glorified?
"That day they had a leg of mutton—a special occasion—a joint to be looked on reverently. Mr. Iden had walked into the town to choose it himself some days previously, and brought it home on foot in a flag basket. The butcher would have sent it, and if not, there were men on the farm who could have fetched it, but it was much too important to be left to a second person. No one could do it right but Mr. Iden himself. There was a good deal of reason in this personal care of the meat, for it is a certain fact that unless you do look after such things yourself, and that persistently, too, you never get it first-rate. For this cause people