Breakfast Summer Roll
Tomato, Ricotta, and Pesto Toast
Roast Chicken with Vegetables and Cauliflower Mash
Prosciutto, Cheese, and Caramelized Onion Scones
Roasted Vegetable Salad
Cauliflower Cottage Pie with Quinoa Salad
Strawberry-Mango Chia Jam
Chicken and Mango Summer Roll
Slow-Cooked Pork and Bean Chili
Breakfast Quesadilla
Warm Green Bean Salad
Coconut and Lemongrass Poached Halibut with Collard Greens, Quinoa, and Wild Rice
Carrot Cake French Toast with Cream Cheese Syrup
Instant Noodles
Roasted Butternut Squash and Spinach Salad with Chicken, Prosciutto, and Pomegranate
Cheese and Onion Crustless Quiche
Baked Potato with Spinach Salad
Fish Tacos with Kale Slaw and Mango Salsa
Vanilla Chia Crepes with Cream Cheese Syrup
White Bean and Kale Salad
Chicken Fingers with Fries and Tzatziki
Breakfast Sandwich
Green Bean, Feta, and Pomegranate Salad
Roast Chicken with Baby Potatoes, Baby Carrots, and Spinach Salad
Mango, Ginger, and White Chocolate Scones
Greek Wrap
Creamy Corn, Ham, and Roasted Red Pepper Chowder
Butternut Squash Pancakes
Mango BBQ Chicken Pizza
Stuffed Squash with Tahini Sauce
meal plan
Chocolate Chia Pudding with Strawberry Sauce
Spinach and Egg Salad
Chicken Noodle Soup
Britt’s Brussels
Turkey Crepe Sandwich
Sole en Papillote with Roasted Vegetables
Lemon-Ricotta Crepe
Spicy Egg Salad on a Chia-Flax Bagel
Stuffed Pork Roast
Prosciutto Cup
Quinoa Taco Bowl
Spaghetti Squash Bowl with Sun-Dried Tomatoes, Mozzarella, and Pesto
Creamy Berry Farina Cereal
Asian Lettuce Wraps
Turkey Sausage and Zucchini Pizza Loaf with Spinach Salad
Soft-Boiled Egg and Soldiers
Tuna Quinoa Bake
Watermelon, Goat Cheese, and Beet Salad
Banana Parfait
Chicken-Gruyère Crepe with Shiitake-Truffle Sauce
Poached Halibut with Baked Quinoa and Collard Greens
Sweet Potato Breakfast Stack
Lentil Taco Lettuce Wraps
Slow-Cooked Chicken Pot Pie