Robert Low

The Oathsworn Series Books 1 to 5


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could groups of more than fifty men, all unarmed, enter that city of New Rome, which they called Constantinople. Ridiculous, everyone agreed – even, admittedly, if fifty gold pieces’ worth of silk made a fair number of trousers.

      Except, noted Finn Horsehead, if they were for Skapti Halftroll. He’d be lucky to get a pair and a spare out of that much material. And everyone laughed, even the merchants, who grudgingly admitted they were given free equipment and a month’s provisions for their return to Kiev, which they now had to do, by law of the Emperor, every autumn. Miklagard’s finest did not want roistering Norsemen over-wintering in their nice city.

      More to the point, as several men fresh from Denmark’s trade port of Hedeby revealed, King Hakon was dead and gone and Harald Bluetooth was now indisputable ruler of both Norway and Denmark after a great battle at the island of Stord in the Hardangerfjord. There Hakon lost both his life and his throne to those who were once both his bitterest enemies and his closest kinsmen.

      And Illugi Godi rapped his staff appreciatively on the hearthstones at the news that Hakon had been carried to Saeheim in North Hordaland and howed up there with Odin rites, so that the king who had followed Christ until his moment of death was now revered by the old gods, joining his eight brothers, the sons of Harald Fairhair, in Valholl.

      Now the five sons of Eirik Bloodaxe and their mother, Gunnhild, fairly to be called Mother of Kings, were returned to Norway and the armies were broken up. Most, being farmers and good, steady men, had sensibly gone home. A few – too many for some – were now prowling, looking for fresh work or easy looting.

      I listened and watched and learned at the feet of these, the wondrous far-travelled, watching their faces in the flickering red firelight. I saw who was for the White Christ and who was not, who was trading and who watched for a chance to raid.

      Especially, I watched Einar listen and stroke his moustache and, when he paused, knew that bit of news was more important. Then he would resume stroking and I could see him turning it over in his head.

      The tidings of new armed men was what clearly concerned him: competition in a world already crowded with it. The garrison of Birka was made up of rootless men looking for somewhere to put their boots, a wife, a hall, a hearthfire. Einar could see the value of a good sword-arm drop by the day.

      ‘If he does not call me soon,’ I heard him confide to Ketil Crow, ‘I will have to get his attention.’

      I knew at once the ‘he’ Einar spoke of: Brondolf Lambisson, the leader of the Birka merchants. Einar had sent the saint’s box up to the Borg with Bagnose and Illugi the day after we’d arrived. They gave it personally to Martin the monk and had back assurances that Brondolf Lambisson would speak to them soon – and then, nothing.

      I never found out what Einar had in mind to attract attention, because the next night one of the leather-clad garrison slouched into the Guest Hall and told Einar he was expected in the Borg.

      So Einar called Illugi and, surprisingly, me, to go with him. As I collected my cloak, he took me by the arm and said, almost in my ear, his breath strong with herring, ‘Not a word that you can read, let alone the Latin.’

      For me, it was exhilarating to be out in the town, under the fitful stars and scudding clouds, following the flash and sway of the lantern as the garrison man led the way down the slippery planked walkways, me dodging rain barrels and trying to keep my feet.

      I was delighted, amazed and repelled all at once – so much so that Illugi had to cuff my head once and mutter, ‘If you swivel that neck any more, boy, your head will fall off. Watch your feet, or you will end in the muck.’

      He paused as a drunk staggered up, tried to avoid the group of us, slipped and crashed off the walkway into the stinking mire on one side. ‘Like him,’ he added, scowling and vainly trying to wipe splashes off his tunic.

      Behind us, the drunk spluttered and gurgled and got up blowing, then splashed back on to the planks and squelched unsteadily off.

      I have seen the other towns since. Hedeby was bigger, Kiev was better and Miklagard, the Great City, could swallow them both and not notice. But Birka, in the first flush of unfolding spring, was like some wild and garish flower.

      Every house had a light and noise from it: laughs, shouts, singing. All the treacherous walkways had people – so many people, in streets that stank of cooking and spilled ale and shite. They say, at that time, a thousand people lived in Birka. I had never seen a hundred people in one place at one time.

      I scarcely realised we were climbing until the pulsing crowd of humanity slackened, then disappeared, and we emerged from the shadowed eaves of quieter houses almost under the stockade and main gates of the Borg.

      Inside, unadorned and massive, the dark masonry of the fortress loomed, sparked with golden glow here and there. A small, iron-ringed door and a flight of steps took us into a flagged courtyard, on the other side of which some more steps spiralled wearily to yet another door.

      Through this I stumbled, following the others, drunk on the sheer sensation of it all, spilling into a great golden glow of light from torches on sconces, which made the guide’s feeble lantern look as if it had gone out.

      The place was hung with rich tapestries crusted with gold threads and embroidered with scenes that, in the flickering light, looked as if they were coming alive. I didn’t understand any of them – save a hunting scene – but several had those people with round hats of gold, so I thought they must be to do with the White Christ.

      The very floor, of polished wood, seemed to gleam and I felt my boots on it were an affront.

      A new figure appeared, nodded to the guide and smiled affably at Einar, quizzically at me and, lastly, offered a fixed politeness to Illugi Godi.

      He wore a brown robe tied with a clean, pale rope and soft, slippers. His face was sharp, smooth, clean-shaven, his eyes black and his brown hair cut the same length all round. The torchlight bounced off his bald scalp – no, not bald, I realised suddenly. Shaved and, by the fuzz on it, in need of renewing.

      ‘Martin monk,’ acknowledged Einar with a nod. ‘Brondolf has news, then?’

      ‘Our master has something to impart, yes,’ answered Martin smoothly, then turned to Illugi Godi. ‘Still a heathen, I see, Master Illugi? I had hoped Our Lord would see fit to deliver another miracle as we approach Easter.’

      ‘Another miracle?’ responded Illugi. ‘Has there been one recently, then?’

      ‘Indeed,’ answered Martin, almost joyously. ‘My own bishop, Poppo, has convinced Harald Bluetooth of the power of God and Christ, who died for our sins. He wore a red-hot iron glove to prove it. So it is that Bluetooth is now to be gathered into the flock of God and given His mercy.’

      ‘Where is Brondolf?’ Einar demanded.

      ‘On his way,’ replied Martin easily. ‘He has asked that I offer you his hospitality – please come to the fire. And who is this?’

      Einar jerked a thumb at me and shrugged. ‘Orm, son of my shipmaster, Rurik. He has never been anywhere, or seen anything, so I thought to bring him, for the learning in it.’

      ‘Indeed,’ mused Martin. ‘I see you have seen the Light and been gathered into God’s grace.’

      Puzzled, I saw him glance at the cross on my chest and was appalled that he should think me a Christ-follower. ‘I had it from a man I killed,’ I blurted without thinking. Einar chuckled. Martin, unsure whether I had just been witty or stupid, led the way to a table with benches and we sat.

      It was here, for the first time, that I found food could be remarkably different. Women came, soft-slippered so that they scarcely made more than a whispering sound, and served up fillets of fish stuffed with anchovies and capers, shellfish which we hooked out with silver picks, cutlets of lamb, bloody-rare, ripe with wild garlic and melting in my mouth, all washed down with wine, which I had never tasted until now.

      Food. Until Birka, all food was mud-coloured –