Dr. Allinson's cookery book. T. R. Allinson

Raspberry Froth Sauce

        Ratafia Sauce

        Ratafia Soufflé

        Rice and Carrots

        Rice and Green Pea Soup

        Rice and Lentils

        Rice & Lentils, Curried

        Rice and Onions

        Rice and Onion Soup

        Rice and Wheat Bread

        Rice Cakes (1)

        Rice Cakes (2)

        Rice, Curried

        Rice Fritters

        Rice, How to Cook

        Rice (Ground) Pancakes

        Rice (Ground) Pudding

        Rice (Italian) Savoury

        Rice (Portuguese)

        Rice Pudding (French)

        Rice Savoury Croquettes

        Rice Soufflé

        Rice Soup

        Rice (Spanish)

        Rissoles, Lentil

        Rock Seed Cakes

        Rolled Wheat Pudding

        Rolls, Oatmeal Finger

        Rolls, Stuffed Sweet

        Rolls, Unfermented Finger

        Rose Sauce

        Rusk Pudding

        Russian Cream

       

        Saffron with Egg Sauce

        Sago (Giant) Pudding

        Salads— Artichoke Cauliflower Cheese Cucumber Egg and Mayonnaise Egg Mayonnaise Onion Potato (1) Potato (2) Potato (1) Potato (2) Potato, Mashed Spanish Winter

        Sally Luns

        Sandwiches— Cheese Chocolate Cream Cheese Curry Devonshire Egg and Tomato Potted Lentil Tomato and Egg Tomatoes on Toast Victoria

        Sauces— Apple Apricot Boiled Onion Brown (1) Brown (2)